December
2 c. prepared stuffing
6 large pork chops, slit for stuffing
1 T. shortening
salt
1 T. lemon pepper
1/2 c. steak sauce
1/3 c. water
Place stuffing into slit pockets. Secure with a toothpick. Brown pork chops in shortening and season to taste. Place chops in a shallow baking pan. Combine sauce and water, pour over chops. Cover and bake 1 hour and 10 minutes at 350*. Serves 6
Good ideas, like good pickles, are crisp, enduring and devilish hard to make..Rushworth M. Kidder
This is the time you can always tell who has gardens. They are the ones making zucchini daiquiris.
2 c. prepared stuffing
6 large pork chops, slit for stuffing
1 T. shortening
salt
1 T. lemon pepper
1/2 c. steak sauce
1/3 c. water
Good ideas, like good pickles, are crisp, enduring and devilish hard to make..Rushworth M. Kidder
This is the time you can always tell who has gardens. They are the ones making zucchini daiquiris.
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